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Charcuterie Board 12,50€
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Plate of Cecina from León 10,30€
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Marinated cow tongue 7,90€
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Homemade mincemeat 10,00€
with mashed potatoes and apple compote.
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Scrambled "La Casona" 9,50€
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scrambled eggs with mushrooms 9,50€
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scrambled with Cecina from León 9,50€
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Homemade croquettes 9,90€
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Galician-style octopus 20,20€
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Garlic shrimp 12,50€
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Tripe 9,50€
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Stuffed peppers 8,50€
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Asparagus with cecina 9,50€
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Mixed Salad 8,10€
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Salad "La Casona" 9,70€
Leeks, peppers, anchovies, dill, drizzled with virgin olive oil and Modena.
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Tomato Salad 9,60€
Base of tomato slices, seasoned with crushed garlic, parsley, chili pepper and virgin olive oil.
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Pepper and goat cheese salad 9,50€
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Portion of "Babian" bread 1,30€
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Homemade Soup 8,50€
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Gluten-free bread serving for celiacs 1,50€
BEEF:
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Beef tenderloin 24,00€
With chips and peppers.
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Veal entrecote 21,00€
With chips and peppers.
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Cutlet 23,00€
With chips and peppers.
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Lacón with "cachelos" 9,50€
With chips and peppers.
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"Babian Cachopo" 16,50€
(breaded) With chips and peppers.
Spanish Breton Foal
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"Babian" colt loin 21,50€
With chips and peppers.
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"Babian Foal Cachopo" 18,50€
(breaded) With chips and peppers.
Lamb:
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Lamb chops 19,00€
With chips and peppers.
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Roasted lamb 26,00€
(Only by request. Minimum 4 people)
With chips and peppers.
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Lamb stew 20,50€
(Only by request. Minimum 4 people.).
With chips and peppers.
Chicken:
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Homemade Free Range Chicken 16,50€
(Only by request. Minimum 4 people.).
With chips and peppers.
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Pork loin 10,50€
With chips and peppers.
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"From Pinos" fried eggs with minced meat 12,50€
With chips.
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"From Pinos" fried eggs with cured ham 10,50€
With chips.
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Grilled sea bass 14,50€
with salad and vinaigrette sauce.
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Trout with bacon 11,00€
with salad and bacon.
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Cod with garlic arriero 19,00€
With boiled egg and grilled Bierzo peppers.
DESSERTS
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Babian Cake 4,50€
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Cheesecake 4,50€
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Lemon Cream 4,50€
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Homemade yogurt 1,50€
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Icecream 2,50€